Dedicated to advancing the scientific understanding of the role potatoes play in promoting the health of all people.

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The Alliance for Potato Research & Education supports scientific research in cardiometabolic health, healthy dietary patterns, and healthy lifestyles.

Our Focus Areas

Potato Nutrition

Cardiometabolic Health

Healthy Dietary
Patterns

Healthy Lifestyles

Recent Research

January 2020

Daily intake of non-fried potato does not affect markers of glycemia and is associated with better diet quality compared to refined grains: A randomized, crossover study in healthy adults

E.A. Johnston, K.S. Petersen and P.M. Kris-Etherton

December 2019

Intake of Boiled Potato in Relation to Cardiovascular Disease Risk Factors in a Large Norwegian Cohort: The HUNT Study

Trine Moholdt, Brooke L. Devlin, and Tom Ivar Lund Nilsen

December 2019

High-Quality Carbohydrates: A Concept in Search of a Definition

Mitchell M. Kanter, PhD

Looking to contribute to potato science?

APRE's research program was created to extend the understanding of the nutritional value of potatoes, while adhering to guidelines that support sound and credible research through industry funding.