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Potato Insights & Events

“The Good Guys – Potatoes’ true nutritional value, and how the industry can leverage the facts”

Potato Grower Magazine, June 2019

Julie Miller Jones, PhD, CNS, CFS discusses the carbohydrate-fat debate, carbohydrate quality, limitations of the glycemic index and nutritional value of potatoes.

http://read.uberflip.com/i/1119865-june-2019/29?m4=

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